Closed THURSDAY NIGHT DECEMBER 2, 2021
AD HOC THURSDAYS
2 COURSE $57.5/ 3 COURSE $70
THIS WEEK NOV. 25th
★ Ad Hoc, meaning “for this purpose” in Latin,
originated & evolved in Lockdown ★
2/3 Course Menu Per Person Booked
No Kids Menu/ No Variations Please
Bread/ Mt Zero Olives/ Compound Butter
Entree =
Burrata/ Hand Stretched/ Tomato Cheek/ Basil Oil/ Dirty Salt or
Terrine/ Pork/ Chicken/ Pistachio/ Artichoke/ Potato/ Brioche
Main =
Momofukou * Style Fired Chicken/ Octo Dressing. or
Mulloway/ Crispy Skin/ Caper Chive Butter
with
Shoesstring Fires/ Loquat Slaw to Share
Dessert =
Mango Panna Cotta/ Honey Snap Wafer/ Berries or
Prom Country Cheese/ Cabernet Jelly/ Fruit Toast/ Crackers
*Momofuku Chicken = Steamed before frying.
It's crisp -skinned on the outside & tender within.
Genius as well as gluten friendly ;)
FRIDAY* & SATURDAY
2 Course $62.5/ 3 Course $75
*New Years Eve 3 Course $85*
( + 15% Surcharge Public Holidays )
Sample Menu/ Subject to Change
2/3 Course Menu Per Person Booked
No Kids Menu/ No Variations Please
Bread/Mt Zero Olives/ Compound Butter
Entree
Salmon/ Apple Wood/ Vodka/ Dill/ Fennel/ Orange/ Capers 🍴
Scallops/ Miso/ Orange/ Pickled Veg/ Nori 🍴
Terrine/ Pork/ Chicken/ Pistachio/ Artichoke/ Potato/ Brioche 🧅
Burrata/ Hand Stretched/ Tomato Cheek/ Basil Oil/ Dirty Salt 🍴 🌱 💋
Main
Fish of the Day / Red Calasparra/ Compound Butter/ Rocket 🍴
Confit Duck Leg/ Duck & Mushroom Sausage/ Puy Lentils/ Fennel 🍴🧅
Beef Cheek/ Potato/ Spinach/ Caraway Carrot/ Leek/ Beef Soy Reduction 🧅
Gnocchi/ Mushroom / Porcini Cream/ Pinenut/ Spinach/ Leek/ WTO 🌱🧅
Rigatoni/ Lamb Ragout/ Peas/Celery Gremolata 🧅
Sides $10
Rocket/ Curly Endive/ Walnut/ Pecorino/ Honey Mustard 🍴
Spring Green Medley/ 🧅/ Macadamia🍴
7mm Shoestring Fries/ Rosemary Salt
Dessert
Mango Panna Cotta/ Honey Snap Wafer/ Berries
Date/ Nut Pudding/ Spiced Rum Butterscotch/ Vanilla Ice Cream
Separato Affogato/ Vanilla Ice Cream/ Espresso/ Frangelico/ Biscotti
Prom Country Cheese/ Cabernet Jelly/ Fruit Toast/ Crackers
🍴 = Gluten Friendly 🌱= Vegetarian 💋 = Garlic 🧅 = Onion
2/3 Course Menu Per Person Booked
No Kids Menu/ No Variations Please